Easy Chinese Flat Bread Recipe - Just Mix and Fry!
By babyching
Do you want to know how to make some delicious Chinese flat bread? This recipe is extremely easy and quick to prepare. In China we like to eat this bread with just about anything.
Ingredients
- 20 grams of diced green onion
- 200 grams of flour
- 2 eggs
- 10 grams of salt
- 250 mL water
- 12 mL oil
How to Prepare
First, put all of the ingredients into a bowl.
Mix the ingredients into a paste.
Fry two spoonfuls of the paste in a small pan. You will still have plenty of paste left over.
Flatten the mixture with a wooden spoon.
Flip the mixture until both sides are golden brown. One piece of flat bread is already finished! Repeat the process to make more.
Fold the Chinese flat bread in half two times. This will make it look more attractive. Serve it to those you love and enjoy!
How do you prefer to make Chinese flat bread? Let me know in the comments!
Chinese Flat Bread or My Flat Writing?
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BkCreative 23 months ago
I like that this has the green onion. It makes me think of the scallion pancakes I can get at the Chinese restaurant.
Thanks for such a great recipe and with super photos!
I'm a big fan now!